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All our macaroons
All our macaroons
A good macaron should be soft and crispy at the same time . It is this contrast that gives the macaron its much sought-after magical flavor. Mixing is just as important as mixing and cooking. Depending on the dosages, the macaroon cracks or becomes dull. The miracle lies in the mastery of a sharp gesture . The raw materials are chosen with great care. Bruno works with natural and seasonal products . By their freshness, they reveal all their aromas.
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speculoos
Find the caramelized flavor and the characteristic cinnamon notes of the Speculoos biscuit in our delicious macaron! Shell color and diameter: Beige / Ø4.2cm / Sold by 12 Interior: Creamy Ingredients : Almond powder , sugar, egg white, cornstarch, cream, milk, butter,...
6,24€
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